The range of production processes in which φ-Water can be used is vast, since water, as a chemical substance, is essential at every stage of the food and beverage production chain.
From a scientific perspective, research studies that explore and assess the response of a living organism when given access to φ-water are of great importance.
In other words, to provide the organism with φ-Water molecules that are “capable and willing” to participate in any “mission-reaction” assigned by the organism, as it strives to stay alive, grow properly, and defend itself against external threats.
The scientific effort to explain the biological phenomena influenced by φ-water will offer a new perspective on research into the role of water in the origin and evolution of life on planet Earth.
